The meaning of TASTE is to ascertain the flavor of by taking a little into the mouth. How to use taste in a sentence.

Taste is the perception stimulated when a substance in the mouth reacts chemically with taste receptor cells located on taste buds in the oral cavity, mostly on the tongue. Taste, along with the sense of smell and trigeminal nerve stimulation (registering texture, pain, and temperature), determines flavors of food and other substances.

TASTE definition: 1. the flavour of something, or the ability of a person or animal to recognize different flavours…. Learn more.

taste - the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth; "his cold deprived him of his sense of taste"

May 15, 2020 · Your sense of taste helps you evaluate food and drinks so you can determine what’s safe to eat. Humans can detect 5 distinct types of taste. This includes sweet, sour, salty, bitter, and savory...

Taste is a chemical sense perceived by specialized receptor cells that make up taste buds. Flavor is a fusion of multiple senses. To perceive flavor, the ­brain interprets not only gustatory (taste) stimuli, but also olfactory (smell) stimuli and tactile and thermal sensations.

Mar 29, 2019 · The five basic tastes—sweet, bitter, sour, salty, and umami—result from a chemical reaction between stimuli (food) in the mouth reacting with receptors (taste buds). Sweetness, which most...

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‘Taste’ refers specifically to the five basic tastes (tastants) that we perceive in our mouth. Taste is one part of flavour. ‘Flavour’, on the other hand, is the whole package: the combination of taste, odour and chemical sensations.

Apr 8, 2025 · Taste is a type of chemical sensing picked up by special receptors in the mouth. Each of the five basic tastes is recognized by its own specific receptor or set of receptors.