
Syrup - Wikipedia
In cooking, syrup (less commonly sirup; from Arabic: شراب; sharāb, beverage, wine and Latin: sirupus) [1] is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to …
SYRUP Definition & Meaning - Merriam-Webster
The meaning of SYRUP is a thick sticky solution of sugar and water often flavored or medicated. How to use syrup in a sentence.
How to Make Simple Syrup - Food Network
Apr 20, 2022 · Simple syrup is a liquid sweetener that’s made by dissolving sugar in water. It’s an essential ingredient for adding sweetness to cocktails, mocktails and other cold drinks, such as iced tea ...
21 Types Of Syrup And How To Use Them - Tasting Table
Feb 16, 2024 · From maple syrup to the rare kuromitsu, use these liquid sweeteners to give your culinary creations a deeper lift. The sweet world of syrups is vast and varied.
Simple Syrup - Allrecipes
Nov 14, 2024 · Learn how to make simple syrup with just 2 ingredients: sugar and water. Use as a sweetener in homemade cocktails and drinks, or as a glaze for cakes.
Homemade Simple Syrup Recipe - Inspired Taste
Apr 16, 2024 · Use this easy homemade simple syrup recipe to make syrup for cocktails, drinks, and cakes. Tips for using white sugar, brown sugar, and honey are included.
SYRUP | English meaning - Cambridge Dictionary
SYRUP definition: 1. a very sweet, thick liquid: 2. a type of sweet liquid medicine: 3. a very sweet, thick liquid: . Learn more.